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A festive night in Old Sacramento with a lit Christmas tree in the distance, framed by the ‘Old Sacramento’ archway and lined

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Sacramento

Taste Sacramento, known as America’s Farm-to-Fork Capital, and celebrated for its deep connection to local agriculture, at its best. The city's culinary scene prioritizes hyper-local, seasonal ingredients from the nearby Central Valley. Here, dining ranges from craft breweries and artisanal bakeries to international fare, showcasing Sacramento’s agricultural roots in every dish.