As official media partners we’ll be attending Food on the Edge and offering some live coverage through Twitter, we’ll also be bringing you a report direct from the symposium on Wednesday and a special selection of exclusive videos from the presenters.
With talks on everything from the sea as a source to how our oral senses effect the way we taste, the event is sure to teach us all a thing or two about the world we call food.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look