FDL sat down with Dylan Jones and Bo Songvisava, the husband and wife team behind the acclaimed Bo.lan restaurant in Bangkok.
Bo and Dylan are part of the new generation of young Thai chefs passionate about relaunching the authentic and traditional cuisine from Thailand. Their restaurant ranked 36th on 2013 Asia's 50 Best Restaurants List.
Find out what else this dynamic duo has in store for the future by watching this exclusive video interview, and have a look to their six-hands East meet West dinner with Italian chef Luigi Taglienti, held when they were in Italy few weeks ago.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look