The creative endeavors people will go through to produce wonderful art with food forever amaze us at FDL HQ and this series of pictures from the French artist Lowra are no different.
By taking regular food scenes and adding her own quirky cartoon characters she manages to bring to life the most regular scenes.
It's food art at its best as chocolate, cake and a boiling water pan are seen through a new lens - that of a food world where insane characters have come to life only to inhabit your next dish of popcorn.
The heritage dishes of Singapore are in danger of dying out, as tastes and lifestyles change among younger people. But some chefs are working hard to keep the dishes alive as an important reflection of Singaporean identity.
Deconstructed turkey has practical origins: the dark and white meats on a turkey require different treatments and cooking times, and so should be taken apart and cooked separately to ensure juicy meat.