Homemade pie crusts are decadent, buttery and flavorful. They can also be time consuming for beginners. What's a great solution? Opt for pretzel crust pies.
Pretzel crust pies are the perfect treat for those who enjoy sweet and savory flavors. You won't have to deal with rolling a pie crust or blind baking it so it's an ideal dessert for those occasions when you'd like to save time in the kitchen.
How To Make A Pretzel Crust Pie
Most recipes for pretzel crusts require just two things: pretzels and butter. The pretzels are crushed and blended with melted butter before being pressed onto the bottom of a pie tin or cake pan. Depending on the pie, you may want to add a touch of sugar to the pretzel crust.
Pretzel Crust Dessert Recipes
No-Bake Peanut Butter Pretzel Pie
Chocolate lovers will delight in this peanut butter pretzel pie topped with chocolate candy, pretzels and caramel.
Frozen Margarita Pie with Pretzel Crust
The zesty flavor of margarita pie (which actually contains booze) is the perfect contrast to the savory pretzel crust.
Strawberry Pretzel Cheesecake
This strawberry pretzel crust cheesecake is sinfully delicious. It doesn't require baking and the strawberry topping is scrumptious.
Chocolate Pretzel Pie
Here is a luxurious chocolate pudding pie perfect for entertaining. Serve it with whipped cream and chocolate sauce for extra oomph.
Cranberry-Raspberry Pretzel Dessert
This creamy cranberry dessert featuring a pretzel crust and raspberries would be amazing at your holiday table.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.