Taste of Dubai is now in full swing, with two days left of food packed events that showcase the wide variety of cuisines on offer throughout the Emirates.
Guest began arriving today to sample some of the 150 different dishes on offer from 30 restaurants that range from burger bars to some of the finest venues in Dubai.
The more curious food lovers still have the chance to get involved with a number of interactive workshops and learn new kitchen skills. Visitors can also watch a number of culinary lessons on stage from 33 different chefs.
Bands, food markets, producers and exciting experiences like dining in the dark with chef Andy Campbell.
If you're in Dubai at the moment we suggest you take a look.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.