Dried apricots are just the thing to keep in your pantry when you want to add a special touch to your winter dishes. Naturally sweet, apricots also provide a tang that is welcome in savory recipes.
That's why we are in love with this recipe for roasted goose breast with dried apricots. A classic British dish, it's something you can make year round to delight your guests. It's a recipe that is perfect for the holidays and beyond.
Those with a sweet tooth will enjoy cupcakes topped with apricots and walnuts and this pumpkin apricot meringue tartlet. Both of these desserts highlight the pleasant sweetness of apricots, which pairs well with other ingredients like walnuts and pumpkin.
When you sit down to enjoy a cup of tea, don't forget to have a plate of these apricot biscuits nearby. You're tastebuds will thank you!
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