Street Vendor Chops Mango Like a True Fruit Boss Save Save this content and enjoy it whenever you want Save BYPeter Basildon, Journalist 10 June, 2015 W We’re never surprised by the ingenuity of street food vendors and some of the techniques they develop or have passed on to them over many years. This mango seller, which many in the video’s comments say is in Mexico, first places the fruit on a stick and skins it with a very sharp knife. The fun comes in his second move which is to make small cuts into the fruit starting at the bottom and working his way up to the top. The fruit is folded out like a sweet juicy flower as the golden petals are slowly sliced into shape. Take a look at him in action. Latest on FDL+ Recipe Tried and Tasted FDL+ Pickled peppers How do you make pickled peppers? Discover the best and easiest recipe for pickled peppers along with all the best tips and tricks. Read more about Pickled peppers Recipe Tried and Tasted FDL+ White gazpacho Do you love gazpacho? You will love the white version even more. Discover the recipe for white gazpacho, a deliciously refreshing summer soup. Read more about White gazpacho Recipe Chef's recipe FDL+ Sciatt by Gianni Tarabini Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabini of Michelin-s Read more about Sciatt by Gianni Tarabini Recipe Tried and Tasted FDL+ Banoffee pie The quick and easy recipe for banoffee pie, the English dessert with a smooth and rich texture. Read more about Banoffee pie You may also like Article Download the Why Waste? Cookbook 2023 Article Where to eat in Madeira: a culinary tour of the Garden of Eden island Article Alain Ducasse on a life of food and passion Article Osip 2.0 needs your help Man Peels Mango in 5 Seconds - Video Next Article
W We’re never surprised by the ingenuity of street food vendors and some of the techniques they develop or have passed on to them over many years. This mango seller, which many in the video’s comments say is in Mexico, first places the fruit on a stick and skins it with a very sharp knife. The fun comes in his second move which is to make small cuts into the fruit starting at the bottom and working his way up to the top. The fruit is folded out like a sweet juicy flower as the golden petals are slowly sliced into shape. Take a look at him in action.
Recipe Tried and Tasted FDL+ Pickled peppers How do you make pickled peppers? Discover the best and easiest recipe for pickled peppers along with all the best tips and tricks. Read more about Pickled peppers
Recipe Tried and Tasted FDL+ White gazpacho Do you love gazpacho? You will love the white version even more. Discover the recipe for white gazpacho, a deliciously refreshing summer soup. Read more about White gazpacho
Recipe Chef's recipe FDL+ Sciatt by Gianni Tarabini Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabini of Michelin-s Read more about Sciatt by Gianni Tarabini
Recipe Tried and Tasted FDL+ Banoffee pie The quick and easy recipe for banoffee pie, the English dessert with a smooth and rich texture. Read more about Banoffee pie