Here’s a once in a lifetime job opportunity: the British Royal Family is currently looking for a sous chef to work within the Royal households.
As The Daily Meal reports, the position is with TRH The Prince of Wales and the The Duchess of Cornwall (Charles and Camilla), with the successful chef required to cater to the Royal couple’s private dining needs, as well as those of staff and for private receptions and events.
The role will require travel up and down the UK to various Royal residencies and it’s fair to say, even if you have experience of banqueting, you probably haven’t catered banquets like these before.
The Michelin Guide has published its listing for Washington D.C., with one new two-star and four new one-star restaurants. The Inn at Little Washington is the capital's only three-star restaurant. Take a look.
Michelin-starred French chef Thierry Marx has come up with a menu fit for the stars - his dishes will travel with astronaut Thomas Pesquet on a SpaceX mission to the International Space Station. Find out more.
Clare Smyth, Hélène Darroze and Nieves Barrágan Mohacho are just a few of the women recognised in CODE Hospitality's annual round-up of influential women creating positive change in the industry. See the list.