In what seems like it came straight from Pee Wee Herman's invention book, the Happy Egg Company have created a machine that can take a freshly laid egg and turn it into a pancake within minutes.
The Pancake-omatic takes a freshly laid egg, cracks it, mixes it with other ingredients and eventually places it in a frying pan before cooking and flipping the pancake onto a plate.
It's absolutely amazing to watch and must have taken a very long time to produce. We can't have everything at FDL HQ but we are a little upset the machine doesn't add a fresh squeeze of lemon as a finishing touch.
Black clams, or conchas negras, are a delicacy in Peru, but the tasty bivalves found in the muddy mangrove swamps are so popular they are becoming an endangered species. Here we go in search of a sustainable option.
The chef from Osteria Francescana in Modena has written a letter to Italian Prime Minister Giuseppe Conte, highlighting the important role of restaurants in Italy, and why now, more than ever, they need help.