Are you a fan of hip Spanish chefJosé Andrés? If you can't get up close and personal with him the next best thing would be to buy a few products from his new line of José Andrés Foods.
The chef's line is finally on the shelves at specialty grocery stores across the nation. Products include an array of paella kits, olive oils, sherry vinegars, seafood tapas, olives, capers, breads, potato chips and vegetable dishes.
A lot of times we are at a loss when it comes to combining chef products with our own ingredients to create stunning meals. Not surprisingly, José Andrés took the extra step to show us how it's done. Watch and learn:
The first day of the Grand Final of the Bocuse d'Or took place on Sunday, September 26th and streamed live on Fine Dining Lovers. Here's a round-up of the action. Stay with us as day two is streamed here too.
Now a three-Michelin-star restaurant, Noma has changed, but not necessarily on the plate. According to Kenneth Foong, it's all about the way the team works, which is closer to a tech company than a traditional restaurant. Read our exclusive interview with Noma's head chef.