Can you tell cilantro from parsley? Or cumin from allspice? If you'd like to be able to identify spices better, let FDL come to the rescue!
With this educational infograph from Twylah, not only will you be to able to distinguish spices but you will also learn the healing properties of each one. For instance, did you know basil contains flavonoids that can help prevent blood clots? Or that black pepper can help in the absorption of B vitamins?
If you need help with your fall spice pantry, don't forget you can turn to our Thymeless Tips guide.
After Central was named restaurant of the decade by Latin America's 50 Best, Virgilio Martínez is looking to explore new territories, but not without the help of some super-talented chefs. Meet the trio helping the Peruvian chef realise his vision in Russia and Japan.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.