Eating ramen can be a tricky task, especially for those with little experience - when to spoon? stick? slurp? It’s a nightmare at time which is why this next company have developed a Sork style contraption specifically for eaten ramen.
It’s designed to be a one stop solution for easily eating the veg, broth, noodles and meat without ever having to change you cutlery.
The invention comes from the Japanese Ramen chain Sugakiya and costs $30 from Amazon.
Of course you’re still going to want to finish of the remaking broth by slurping straight from bowl and making as much noise as you can.
#Mommabains is a new UK takeaway launched by two-Michelin-starred Sat Bains and his 72-year-old mother, featuring her famous samosas and other home-cooked punjabi dishes.
Suppose the size of your Thanksgiving or Christmas turkey is a bit too much for your family. In that case, you can always remove the wings and save them to make crispy baked turkey wings a couple of days later.
There's nothing more perfect than bringing home a freshly-baked baguette from the boulangerie. But, there's also nothing worse than waking up to a stale baguette for breakfast. Here are a few tips to avoid disappointment.
Pome fruits have a high pectin content and tend to be quite acidic. These characteristics make pome fruits well suited to jams and jellies and also make them well suited to flavourful vinegars and alcoholic drinks.
