White callas, roses, poppies and bouganvilleas are all characteristic of the summery Italian countryside. Make your flower arrangements small enough to fit in a carved water glass or a small pitcher, the décor should never interrupt the view of the guests. A sophisticated and cost-effective alternative is combining flowers with aromatic herbs such as rosemary, thyme and basil. Herbs don’t just smell and look graceful; they are also natural mosquito repellents.
French chef Marc Veyrat has called an end to his year-long media war and legal battle with the Michelin Guide dubbed 'Chedddar Gate' by the world's media.
Ever seen these ivory white olives? This striking species that was once used in religious ceremonies and enjoyed by royalty is being re-introduced in pockets of the Mediterranean.
Set a reminder on your Netflix profile for this light and easy food-travel-renovation combo show hosted by Canadian celebrity chef Dennis Prescott, to be released on February 28.
