A Chef's Touch | Tuscan Recipes by Marco Stabile

Marco Stabile is a Tuscan chef passionate about the Renaissance. At his restaurant Ora D'Aria in Florence, he serves us dishes with a spin on regional favorites. Learn his insider secrets with the recipes below. We hope you enjoy cooking with a chef's touch!

Crispy Lampredotto Sandwich

Seaweed 'Ribollita'

The Egg, Eggs and The Hen

More: Looking for more recipes with a chef's touch? Browse our entire selection of stellar recipes from chefs around the world.

Latest

Article

New Openings

Take A Look Inside Sean Brock's New Restaurant, Audrey

Brock's flagship restaurant opens in Nashville, exploring Southern food and putting staff wellness at its heart. Find out more.

Article

Michelin Guides

Michelin Guide to Moscow 2022 – See the Full List

The Michelin Guide has unveiled its first-ever edition for Moscow. Read on to find out which restaurants made it into the Red Guide.

Article

Food Trends

Squid Game's Dalgona Candy Goes Viral: Here's How to Make It

The hit Netflix series Squid Game has made Dalgona - the Korean honeycomb candy - go viral. Find out all about Dalgona, and how to make it for yourself.

Article

S.Pellegrino Young Chef Academy

Follow the SPYCA ‘Brain Food’ Forum Live on Fine Dining Lovers

Follow the S.Pellegrino Young Chef Academy's ‘Brain Food’ Forum Live on Fine Dining Lovers. Here's how.

Article

Points of View

Has Michelin's Affair with Singapore's Hawkers Stalled?

Should the Michelin Guide continue to award stars to Singapore's hawker stalls? Do Singaporeans really care what the Red Guide says about their favourite street food? Singaporean food writer Evelyn Chen shares her point of view.

Article

Food Books

The Female Chef: Britain's Game-Changers

A new book celebrates 31 women redefining the British food scene. Here we take a look at some of the images within, and present three delicious recipes.