A Chef's Touch | Tuscan Recipes

29 November, 2012

Marco Stabile is a Tuscan chef passionate about the Renaissance. At his restaurant Ora D'Aria in Florence, he serves us dishes with a spin on regional favorites. Learn his insider secrets with the recipes below. We hope you enjoy cooking with a chef's touch!

Crispy Lampredotto Sandwich

Seaweed 'Ribollita'

The Egg, Eggs and The Hen

More: Looking for more recipes with a chef's touch? Browse our entire selection of stellar recipes from chefs around the world.

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