Tired of of throwing away vegetable every week because you forgot them at the back of the fridge? Wish there was a quick way to put a stop to it? Well, as with almost everything in life these days, there’s an app for that.
Called The Fridge, the app helps track your ingredient purchases and warn you when they’re close to their consumption date.
Users must program all the info about the purchases they’ve made but that has to be better than the time spent cleaning out bad forgotten ingredients from the fridge.
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The coronavirus crisis has hit the restaurant industry hard, with many chefs in danger of losing their livelihoods. But what about the sommeliers? How have they coped through the pandemic, and where will they stand in the 'new normal'?