The award ceremony was filled with many great moments that FDL has captured here for you. Watch the Roca brothers take center stage, Massimo Bottura getting third place on the list, and René Redzepi second.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.
Can chocolate go off or go bad? And what do the white bits on old chocolate mean? Here's all you need to know about chocolate expiry dates and whether it's safe to eat chocolate past it's printed date.