While the grill is smoking away at your next barbecue, take some time to prepare these magnificient summer salad recipes. Each one is full of character and makes the most of the bounty of produce available at farmer's markets nationwide.
Thes best part? Thesee summer salad recipes are incredibly versatile - eat them for lunch, serve them for dinner or use them for entertaining friends. Whatever you choose, there's no right or wrong. Everything goes... just make sure you are having fun in the process. Buon appetito!
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.