If you're looking to add some new food sites to your blog reel or want to pump up your twitter feed with some top food snippets then this list compiled by the Coupon Audit will probably help.
They've compiled their own list of the 100 Food Bloggers to follow in 2013. There's no reference to the criteria used to make the list but it's extensive and offers up a decent mix of different food blog styles.
Number 1 is David Leboviz's blog with The Peach Kitchen and Foodbeast coming in second and third place. The list is not going to highlight all the best blogs but it is a good reference point for people who want some inspiration for new food bloggers to follow.
Garum is an ancient ingredient that had been broadly overlooked for hundreds of years before it gained popularity in New Nordic cuisine. Kiki Aranita takes a deep dive into the world of this oft-forgotten fermented flavour-booster.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.