How to Make Egg Dough with Simili Sisters

6 minutes watch

08 Jun 2011

Fine Dining Lovers

Editorial Staff

About making egg dough with Simili Sisters

Feel intimidated by the idea of making your own pasta dough? Not to worry, Bologna’s own Italian Simili Sisters (Sorelle Simili) – world-renowned (twin!) cooking teachers – are here to teach you how it’s done...

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Fine Dining Lovers

08 Jun 2011

The pasta sisters

Making fresh pasta at home is easy and a great way to keep alive the culinary traditions of our country, rediscovering the flavors of the past.
Egg pasta, spinach pasta, tagliatelle, pappardelle, tortelloni—what would you like to learn?

Thanks to video tutorials by the Simili Sisters, Valeria and Margherita, the ambassadors of fresh pasta and bread, you can master these skills.

From Bologna to the world, they’ve shared their knowledge on TV, in books, and through courses.

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