Turkey with Pine Nuts and Peppers

Turkey with Pine Nuts and Peppers

Turkey with Pine Nuts and Peppers

Try this easy recipe to make turkey with pine nuts and peppers. It's a spicy and delicious meat dish, perfect for a dinner with family and friends.

July 17, 2018

serves for

4

total time

0 HR 15 MIN

ingredients

2 tbsp
400 g, breast, cut into strips
2 cloves, crushed
2, large, green, seeds removed, sliced
1 large, sliced
2 tbsp
4 tbsp
4 tbsp
2 tsp, ground (optional)

Preparation

How to prepare turkey with pine nuts and peppers

Heat the oil in a wok or large frying pan and fry the turkey and garlic over a medium heat for 5 minutes, stirring constantly.

Add the peppers and onions and fry for 2 minutes, until soft.

Add the pine nuts and cook for 1 minute.

Stir in the Worcester sauce, water, orange juice and ground ginger and cook for a further 3-4 minutes over a medium heat until bubbling.

Serve immediately your turkey with pine nuts and peppers.

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