How To Eat Lobster | Difficult Food

2 minutes watch

18 Nov 2022

Fine Dining Lovers

Editorial Staff

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Lobster is one of the world's most delicious food, but it's also one of the most difficult to eat: that's why FDL has brought you this simple video tutorial on how to eat lobster - you'll never get it wrong again with these simple steps.

Lobster is served with a nutcracker and an apposite fork and a bowl with lemon juice and a towel.

Photo by David Todd McCarty on Unsplash

HOW TO EAT LOBSTER

Follow these simple steps to eating a whole freshly cooked lobster:

- Hold the lobster by its back and twist the legs

- Pull out the meat with a lobster fork

- Twist off the claws with the arm attached

- Snap the claw to separate the two pieces

- Break off the tip of the claw with the nutcracker

- Gently pull the meat out using the apposite fork

- Hold the lobster by its back with one hand and grab the lobster's tail with the other

- Twist your hands in the opposite directions

- Cut the tail open with a sharp knife

- Once the shell is opened, the tail meat can be removed very easily

- Clean your hand with lemon water

- Eat the meat with fish cutlery

- Don't suck out the juice of the legs

- Don't improvise with inappropriate tools

- Don't get frustrated