Liz Provencher
Journalist
Liz Provencher is a New York-based writer covering food, drink, and travel. You can find her work in publications like AFAR, Architectural Digest, Eater, Food and Wine, Imbibe, Travel + Leisure, Thrillist, Wine Enthusiast, and more.
Liz's Latest List
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Eim Khao Mun Gai
Queens, United States
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Lists by Liz Provencher
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Bazaar Meat looks like everything a cynic would resist. Inside, it delivers precision, hospitality, and a steakhouse experience that earns its spectacle.
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In its second year, the awards return with a live ceremony and industry events spotlighting restaurants across the United States, Canada, and the Caribbean.
From Holi and Basque live fire to Texas barbecue and an Eid al-Fitr feast, Platform by the James Beard Foundation’s March dinners spotlight collaboration and cultural exchange.
At Provenance, chef Nicholas Bazik approaches fine dining with a mix of rigor, restraint, and deeply personal memory. Here, he shares the dishes, experiences, and philosophies that continue to shape how he cooks.
Longevity noodles, whole fish, and milk tea granita anchor this celebratory menu inspired by tradition and designed to welcome the new lunar year.
The global competition invites young chefs to submit a signature dish for a chance to advance through regional and international rounds.