There’s something delicious about a wonderful fried chicken sandwich, if you’ve had a great one you’ll know what we’re talking about.
The perfect fried chicken sandwich is super crispy on the outside and deliciously moist on the inside, the trick - as many people know - is buttermilk.
Though most chefs seem to agree on the buttermilk, everyone has their own version of a perfect fried chicken sandwich.
Below we’ve collected a few different videos to help up your own fried chicken game at home, with recipes from David Chang and Ludo Lefebvre. The final video is from Bon Appétit showing there favourite way to cook fried chicken.
Medovik or Russian honey cake is a multilayer cake made with a whipped sour cream frosting. This classic Russian cake with notes of honey and caramel is so tender it just melts in your mouth. Surprise your friends with this famous Soviet Union dessert. Try our recipe at home
Journalist Lisa Ling highlights the stories and experiences of Asian American families in the US through the lens of food in a new six-part docu-series on the streaming channel HBO Max. Watch the trailer.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.
There's Something Very Different About This Chicken