This simple but rather useful grilling chart was developed by the team over at eReplacement Parts and offers up some top temperature tips on how to grill the perfect steak.
Steak is one of those meats where everyone has a difference preference, a second two early and it may be two rare, a second two late and you may have killed all those juicy flavors.
It's a tough cut but one that, with a little practice and science, can easily be cooked perfectly by any home chef.
This infographic offers all the temperatures to aim for when cooking steak from 40 for rare bloody steak right up to 165 for well done charred steak.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look