As it seems to be getting hotter at FDL HQ we're constantly on the look out for any refreshing recipes we can find. The most recent one to catch our eye is this summer drink recipe with a twist.
Posted by Denise over at Sweet Peas and Saffron this is a rather unique summer drink in the fact that it uses jalapeño.
It's super simple to make and we love the idea of drinking something a little different. Denise also points out that with a few extra ingredients this can easily be turned into a unique Margarita recipe.
The best restaurant in Latin America is Don Julio in Buenos Aires, Argentina. Topping Latin America's 50 Best Restaurants list for the first time ever.
The new video series from Fine Dining Lovers, Flavour Hacking shows you all you need to know about how to cook eggs, how to fry eggs and how to poach eggs. With some chefs' tips and tricks, as well as a little science, you can learn how to make the most delicious eggs every time.
Classic Sangria can be easily played with, making it a drink perfectly adaptable for the Christmas holidays. Just add holiday spices and flavours, and serve up a festive Christmas Sangria.
There has never been a better time to be a female chef in Latin America than now. Here is a roundup of some of the leading female chefs in Latin America today.
There are many great ways to save that leftover brisket, from nacho and mac ‘n’ cheese toppings to stuffed peppers and breakfast hashes. Here are a few of our favourite leftover brisket recipes, including chili, tacos and casserole.
Chefs, restaurant owners and entertainment professionals have gone on hunger strike in Portugal in protest over a lack of government support for the hospitality industry during lockdown. Fine Dining Lovers was on the scene to speak to TV chef and 'Bread and Water' movement leader Ljubomir Stanisic.
