Spaghetti sometimes gets a bad rep. It's seen as the go-to pasta that pleases picky eaters and children alike. But these five modern Italian recipes prove that spaghetti can be a wonderful flavor vehicle. You'll see that whether its paired with seafood or unusual sauces, spaghetti is a true delight.
From 28-30 October, join Fine Dining Lovers for a celebration of young culinary talent, when 12 global finalists will battle it out in Milan for the title of best young chef in the world - plus, join our first edition of Brain Food forum. See what's on.
Fine Dining Lovers teams up with the Culinary Institute of America, James Beard Foundation and Black Food Folks on the Better Business project to build stronger, more sustainable business practices for the industry.