Spaghetti sometimes gets a bad rep. It's seen as the go-to pasta that pleases picky eaters and children alike. But these five modern Italian recipes prove that spaghetti can be a wonderful flavor vehicle. You'll see that whether its paired with seafood or unusual sauces, spaghetti is a true delight.
From a butcher’s block to a painter’s pantry, Dario Cecchini explores the link between the art of gastronomy and the art of painting, as part of this exciting collaboration between some of Italy's top food personalities and the Uffizi Gallery in Florence.