Food Art Miniature Food Inspired by Paris Save Save this content and enjoy it whenever you want Save BYPeter Basildon, Journalist 08 April, 2015 T There’s something strangely attractive about miniature foods and a number of different artists seem to turning their skills towards making them. The latest is the Japanese artist Tomo Tanaka with a collection of miniature food inspired by Paris. Croissants, pastries, baguettes and macarons have all been given a mini makeover by the artist who creates the piece to a scale of 1/12. The artists creates the work for doll houses and the level of detail in the food is truly realistic. Good enough to eat. Latest on FDL+ Recipe Gourmet Recipes FDL+ Super-Tender Almonds in Vinaigrette by Disfrutar From the ultra creative trio Oriol Castro, Mateu Casañas and Eduard Xatruchat at Disfrutar, in Ba Read more about Super-Tender Almonds in Vinaigrette by Disfrutar Recipe Gourmet Recipes FDL+ Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle Jemma Melvin's trifle was picked as the official pudding for the Queen's platinum jubilee, after winning a nationwide competition to find a Read more about Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle Recipe American Food FDL+ Patti Ann's Chocolate Peanut Butter Squares by Greg Baxtrom This recipe is by chef Greg Baxtrom's mother Patti Ann. The chef recently opened a restaurant named after her in Brooklyn, Read more about Patti Ann's Chocolate Peanut Butter Squares by Greg Baxtrom Recipe Gourmet Recipes FDL+ The Steak that Wanted to be a Beetroot by Rasmus Kofoed This recipe from Danish chef Rasmus Kofoed - chef and partner at Geranium, the number 2 ranked restaurant on the World's 50 Best - Read more about The Steak that Wanted to be a Beetroot by Rasmus Kofoed You may also like Article The Michelin Guide Belgium & Luxembourg 2022 - See the New Stars Article The Sioux Chef's Food Truck Makes a Welcome Return Article Queen's Chef Says We've Been Cooking Bacon Wrong Article How to Pair Cocktails with Food Food Art 'Gluten Free Museum' Dishes Grain-Free Art on Tumblr Next Article
T There’s something strangely attractive about miniature foods and a number of different artists seem to turning their skills towards making them. The latest is the Japanese artist Tomo Tanaka with a collection of miniature food inspired by Paris. Croissants, pastries, baguettes and macarons have all been given a mini makeover by the artist who creates the piece to a scale of 1/12. The artists creates the work for doll houses and the level of detail in the food is truly realistic. Good enough to eat.
Recipe Gourmet Recipes FDL+ Super-Tender Almonds in Vinaigrette by Disfrutar From the ultra creative trio Oriol Castro, Mateu Casañas and Eduard Xatruchat at Disfrutar, in Ba Read more about Super-Tender Almonds in Vinaigrette by Disfrutar
Recipe Gourmet Recipes FDL+ Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle Jemma Melvin's trifle was picked as the official pudding for the Queen's platinum jubilee, after winning a nationwide competition to find a Read more about Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle
Recipe American Food FDL+ Patti Ann's Chocolate Peanut Butter Squares by Greg Baxtrom This recipe is by chef Greg Baxtrom's mother Patti Ann. The chef recently opened a restaurant named after her in Brooklyn, Read more about Patti Ann's Chocolate Peanut Butter Squares by Greg Baxtrom
Recipe Gourmet Recipes FDL+ The Steak that Wanted to be a Beetroot by Rasmus Kofoed This recipe from Danish chef Rasmus Kofoed - chef and partner at Geranium, the number 2 ranked restaurant on the World's 50 Best - Read more about The Steak that Wanted to be a Beetroot by Rasmus Kofoed