In what has to be the world’s craziest pursuit for a toasted marshmallow ever undertaken, a man from New Zealand climbed into an active volcano to roast his fluffy white marshmallows.
The crazy daredevil is Simon Turner who captured a video of himself toasting marshmallows inside Marum Crater in Ambrym, Vanuatu.
Rather than put himself in any crazy danger and use a traditional stick method, Turner opted for a huge tent pole to at least keep some distance between him and certain death.
It’s all seems a little hardcore for a marshmallow but they do taste great.
The coronavirus crisis has hit the hospitality industry hard, forcing many restaurants to close. But others, such as former 108 chef Kristian Baumann, have taken the opportunity to open new and innovative concepts in the middle of the pandemic.
The British comedian and actor has revealed that his plans for becoming a professional chef were ended after Raymond Blanc told him he was "too tall" to work in a kitchen.
The rise of plant-based fashion, from vegan sneakers and mushroom leather, to dyes made from food waste. Read about some of the sustainable innovations that are changing the way we dress.
Restaurants are at the receiving end once again, as new coronavirus restrictions raise difficult questions for restaurateurs in Paris and eight other French cities
