There’s every single seed and nut you can imagine in it - including chia seeds, walnuts, almonds, pumpkin seeds - along with a ton of spices and bringing it all together is extra-virgin cold pressed pumpkin oil.
Okay, so it sounds complicated, but we feel you could adapt recipe slightly, with maybe a few less ingredients and still get a good result. The processes are actually fairly straightforward and it looks like a lot of fun to make.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.