Chinese style steamed buns are delicious but they can be tricky to make yourself at home - getting that light and fluffy finish that we all want is not easy.
However difficult it may be, with a bit of knowledge and helping hand, they can be made at home.
These sweet potato mantou steamed buns posted over at Rasa Malaysia are a great start to making your own steamed buns.
The post is well detailed and the recipe is really simple to follow - ok, there's some tricky technique, but by following the guide and a little bit of trial and error you'll be whipping up your own steamed buns in no time at all.
Jerome Ianmark Calayag has been crowned winner in the regional heat of the world's biggest talent search to find the best young chef. He was joined on stage by three other special award winners. Discover all the winners and their signature dishes.
Clear pumpkin pie, roast turkey, mashed potatoes and the perfect pie crust: Thanksgiving dinner tips you've been searching for, by the world's best chefs!
