Breakfast is the most important meal of the day and that applies wherever you are in the world, however, what you might eat for that breakfast differs massively.
The infographic from posted on Visually looks at breakfast from a country to country perspective.
From New York to Tokyo, Sydney to Paris - it then offers up info on what foods people eat for breakfasts and a breakdown of carbs, sodium, fat and calories.
It's interesting to see just how different breakfasts around the world really are.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.