Bacon lovers, brace yourselves for this 100% bacon burger patty. California burger chain Slater's 50/50has created a bacon paradise in a burger.
Simply called 'Merica, the bacon patty is topped with a sunny side up egg, a slice of thick-cut bacon, a bacon island dressing and bacon-cheddar cheese. This bacon beauty is a promotional burger only available for the month of July. Are you salivating yet?
Now a three-Michelin-star restaurant, Noma has changed, but not necessarily on the plate. According to Kenneth Foong, it's all about the way the team works, which is closer to a tech company than a traditional restaurant. Read our exclusive interview with Noma's head chef.
A four-day restaurant week, a day dedicated to staff learning, and cooking demonstrations for the public are just a few of the new ways of working in Dan Barber's new vision for his NY restaurant and farm. Find out more.