We’ve shared some great videos in the past of interesting tea sellers who have quite the ritual when it comes to making their brews.
Called Teh Tarik - AKA Pulled Tea - the Southeast Asian speciality sees tea brewed from pot to pot which gives it a wonderfully thick frothy top.
We’ve marvelled at a number of sellers as they show off their moves, now, with this video from The Science Channel, we can actually see exactly how the process works.
In the quick video a group of scientists explain how centrifugal force and gravity are both at play when the sellers are making the drink.
Watch as this shellfish is given the royal treatment in the hands of some of the world's best chefs, from Hélène Darroze's oyster tartar, to Stephen Harris's oyster, sole & cream cheese ice cream.
