If you can't locate your piping bag and nozzle and you've got a pressing engagement with some cupcake decorating, don't worry, help is at hand that doesn't mean a last minute dash to a specialist kitchen shop, and it's as simple as a plastic bag.
Cake decorating tips are always useful and never more so than when they're inexpensive and effective.
Ann Reardonhas come to the rescuewith 8 piping bag hacks that will get you out of a slippery icing predicament as well as getting you some professional results using inexpensive everyday household items.
All you will need to get icing is a food contact plastic bag, some scissors, a toothpick and tape.
Take a look at the video and you'll see just how impressive the results are.
Before you know it you'll be a dab hand with piping snowflakes, swirls, stars, flowers, grass and more on your bespoke cupcakes with nothing more than a simple plastic bag.
Should the Michelin Guide continue to award stars to Singapore's hawker stalls? Do Singaporeans really care what the Red Guide says about their favourite street food? Singaporean food writer Evelyn Chen shares her point of view.