Looking to have a stress-free Thanksgiving this year? These simple Thanksgiving sides will help you save time in the kitchen without skimping on flavor. Some of these dishes can be thrown in the oven during the final stages of cooking your bird while others can be easily made on the stove top.
Dal is one of those recipes that goes all the way back to the Indus Valley Civilisation. Unlike dishes such as biryani, brought to India by the Moghuls, it is one of those foods that has always been there. It is therefore a building block of Indian culture.