Turn your summer fruits into exciting fruity desserts with these five easy-to-make recipes. From lemon and mango to bananas and strawberries, there’s no summer fruit that can’t be turned into a sweet ending to your meal. Keep these recipes handy, as we’re sure you are bound to make more than one.
Slovenia received its first Michelin Guide in June, with Hiša Franko winning two stars. Beyond Ana Roš' famous restaurant, here are some of the talented young chefs making their mark in this tiny central European country.