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The winter months are an ideal time to get familiar with hardier root vegetables, and what better way to enjoy them than in a number of gourmet root vegetable recipes.
Often overlooked in the kitchen, root vegetables have got a lot going for them, not only are they nutritional powerhouses perfect for boosting those all essential vitamins during winter months they also impart wonderful earthy flavours and vibrant colour to dishes.
Exlore the potential of these wonderful seasonal vegetables this winter in these elegant root vegetable recipes created by some acclaimed chefs. which are sure to inspire you into putting them on your plate this winter.
MANIÒCAS
This dreamy Brazilian vegetarian dish champions any number of root vegetables, including four varieties of potato, two of carrot and many more. It makes for an easy and colourful vegetable side dish created by the great chefs Helena Rizzo and Daniel Redondo.
RUNKEL CARROT & PORCINI MUSHROOMS
Carrots are given an aromatic makeover by chef Marco Müller from Wein Bar Rutz in this exquisite recipe for porcini mushrooms with carrots and peas.
HEIRLOOM CARROT GNOCCHI BY RYAN CLIFT
This beautiful looking dish will stretch the more experience chefs in an exclusive recipe by famous chef Ryan Clift with Iranian salsa and carrots.
CARROT, SOUR CURD, PICKLED PINE
This exclusive vegetarian recipe championing the delights of carrots is shared by chef Matt Orlando, one of the speakers at 2015 Food on the Edge event in Galway, Ireland. An interesting dish that is sure to impress vegetarian friends.
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