Have you ever wondered exactly how chocolate bars are made? How those perfect indents are made, easy for you to crack a crisp piece.
This imafe from the Infographic Design Team explains the entire process that cocoa beans undergo before they become the chocolate bars we all know and love.
The 13 stage process is broken down with a description of each stage and diagrams showing exactly what happens.
Crushing, evaporation, mixing, spinning, beating and tempering - it's amazing just how much happens in the process.
From pampered pooches to a man who ate a full English breakfast every day, chef Harriet Mansell's stories about life as a chef on board superyachts are jaw-dropping. But the gig enabled the ex-Noma chef to save enough money to open her own restaurant. Read her amazing story here.
Support your favourite restaurants by taking your pick of merchandise, from t-shirts and baseball caps to knives and kitchen ware, from the US to Spain.
This year La Liste recognises the chefs and restaurants that have demonstrated a commitment to change and innovation during the pandemic, building the gastronomy of tomorrow.
The EU Food Safety Agency has approved the yellow mealworm as safe for consumption paving the way for a whole new insect food sector across its member states.