Cacio e Pepe: Through the Eyes of the Chef Riccardo Camanini

Cacio e Pepe: Through the Eyes of the Chef Riccardo Camanini

19 December, 2019
Riccardo Camanini Cacio and Pepe

Learn how to make real Cacio Pepe with the Michelin starred chef Riccardo Camanini. Through The Eyes of The Chef will teach you how to cook the classic Italian recipe like a pro, with tips, tricks and techniques from one of Italy’s best chefs. This is cooking up close and personal.