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Born “by chance”, but having taken the culinary world by storm, the Paris-based (and now international) Le Fooding movement has authored not only guides, but all kinds of memorable events in cities like Paris, New York and Milan.
As the new 2012 Le Fooding guide has just been published, FDL had an exclusive video interview with the founder of the movement, the French food critic and journalist Alexandre Cammas.
Watch FDL's exclusive video!
