This week at Fine Dining Lovers we kicked things off in the Big Apple where we went old school and explored classic eats.
So what are typical New York foods? We're talking Jewish deli classics like bagels, bialys, corned beef on rye and the likes. Check out our list of must-taste restaurants where you'll get that authentic New York flavor.
IN VITRO MEAT
Are synthetic meats the food of the future? We ponder the possibility of living in a world where hamburgers are made without harming cows, bacon is made without killing pigs and cheese doesn't actually contain dairy.
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.