Dining in Helsinki
This week at Fine Dining Lovers we kicked things off with a fascinating tour of Helsinki.
From reindeer stew to glow-fried salmon, Finland's capital offers a smorgasbord of delicacies.
Also this week we explored the wide selection of seacuterie, a term that refers to charcuterie made from seafood.
Some of our seacuterie favorites include salmon pastrami and shellfish sausages.