A Taste of Guatemala
This week at Fine Dining Lovers we kicked things off with a fascinating food tour of Guatemala with local chef Diego Télles.
Once home to the thriving Mayan empire Guatemala remains a destination for foodies. We took in the gorgeous landscapes and fabulous food.
S.Pellegrino Young Chef 2018
Next up we chatted with chef Riccardo Bertolino, a native of Italy who is now the S.Pellegrino Young Chef 2018 mentor for Canada, about how his experiences of globetrotter shaped him as a chef.
In the blog
This week in the blog we brought news of how chef José Andrés fed Puerto Rico after the devastation of Hurricane Maria, discovered the favorite dish in France, tips on how to thicken soup or gravy, and much more.