Episode one of the Chef's Tablemockumentary focuses on the meticulous construction of a peanut butter and jelly sandwich by our Mr Average protagonist. The classical music, the lingering close-ups – it's all there. Is it wrong that this makes us (almost) as ravenously hungry as the original?
Jeff describes a "feeling of elation when you create something average ... they don't teach this shit in culinary school and in some ways that makes me the best chef in the world." Well he sure makes a good sandwich.
Box Set Binge
Watch the hilarious clip below. We think this might be the perfect watch after aChef's Table binge, when you're gloriously hungry, but all you have in the fridge are the ingredients for a painfully uninspiring bite, just to bring you back down to earth a little.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.