Science and Cooking Lectures Back at Harvard

21 August, 2013

The hugely popular Science & Cooking lecture series from Harvard university are set to make a return with the beginning of the new academic year.

The series of Science & Cooking lectures have already seen presentations from esteemed chefs such as Ferran Adria, Jose Andres and David Chang.

The great thing about the lectures is that they are streamed online for anyone to watch and this year the university will launch a HarvardX Program that allows people to enroll for the courses online.

For now let's all get excited about the arrival of yet another great series of lectures from a great selection of speakers.

Below is a trailer for the upcoming lectures.

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