Gordon Ramsay Ramsay Learns How to Butcher a Wild Hog Save Save this content and enjoy it whenever you want Save BYFine Dining Lovers, Editorial Staff 27 June, 2016 W We live with a constant disconnect between where our food actually comes from, nowhere is this more apparent than with meat. We forget what it takes to hunt, kill, butcher and cook an entire animal and the video below brings it home. It shows Gordon Ramsay as he goes on a hunting mission in Georgia in the United States. The area, which is home to an Army base, has a huge hog population and hunting is actively encouraged. Ramsay goes on a mission to hunt the wild pigs with a comically militant guide, before they both set about butchering the catch. Latest on FDL+ Article Food Spotlight FDL+ Rambutan fruit: what it is and its benefits Rambutan is a small, oval-to-round fruit native to Southeast Asia. Learn more about rambutans, including how to choose, cut and prepare them. Read more about Rambutan fruit: what it is and its benefits Article Food Science FDL+ Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates. Read more about Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist Article Food Infographics FDL+ The Rules To Building The Perfect Sandwich How do you build the perfect sandwich? Here are the best tips and tricks to making the best sandwiches ever. Discover more on Fine Dining Lovers. Read more about The Rules To Building The Perfect Sandwich Article Why Waste FDL+ Download 'The Why Waste? Cookbook' Learn to love your leftovers with zero-waste recipes from world-famous chefs. Download the Fine Dining Lovers 'Why Waste? Cookbook' for free now. Read more about Download 'The Why Waste? Cookbook' You may also like Article The 10 best recipes using onions Article 5 of the world’s most underrated wine regions Article Legume salads: 5 best recipes Article How to cut a kiwi: easy and fancy ways Gordon Ramsay Watch a Chef Make Ramsay Sick With Rancid Scallops Next Article
W We live with a constant disconnect between where our food actually comes from, nowhere is this more apparent than with meat. We forget what it takes to hunt, kill, butcher and cook an entire animal and the video below brings it home. It shows Gordon Ramsay as he goes on a hunting mission in Georgia in the United States. The area, which is home to an Army base, has a huge hog population and hunting is actively encouraged. Ramsay goes on a mission to hunt the wild pigs with a comically militant guide, before they both set about butchering the catch.
Article Food Spotlight FDL+ Rambutan fruit: what it is and its benefits Rambutan is a small, oval-to-round fruit native to Southeast Asia. Learn more about rambutans, including how to choose, cut and prepare them. Read more about Rambutan fruit: what it is and its benefits
Article Food Science FDL+ Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates. Read more about Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist
Article Food Infographics FDL+ The Rules To Building The Perfect Sandwich How do you build the perfect sandwich? Here are the best tips and tricks to making the best sandwiches ever. Discover more on Fine Dining Lovers. Read more about The Rules To Building The Perfect Sandwich
Article Why Waste FDL+ Download 'The Why Waste? Cookbook' Learn to love your leftovers with zero-waste recipes from world-famous chefs. Download the Fine Dining Lovers 'Why Waste? Cookbook' for free now. Read more about Download 'The Why Waste? Cookbook'