There’s an ice cream flavour for most people whether that’s chocolate, fruit, even iced yogurt – you can have savoury ice cream, ginger and cinnamon and you can even add nuts, cake, cookies – whatever takes your fancy.
Ben & Jerry’s are known for their crazy ice cream flavour combinations but imagine what it would be like if you could dream up your very own iced concoctions at home.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.