We love a new kitchen skill at FDL and over the past few months we've brought you some seriously crazy kitchen talent - from the chef who can cook with 12 woks at once to the poetic tea pourers and super noodle makers but now we have a whole new skill.
Chopping vegetables with playing cards - that's right - below is a video of a Chinese man who has been training for ten years to learn to chop veg with a standard playing card.
The man is currently in training for a Guinness World Record in which he hopes to cut 18 cucumbers with 18 seconds.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.