If you’ve always wanted to learn how to make French macarons put yourself in the hands of ChefSteps.com an online culinary school founded by James Beard Award winner Grant Crilly.
Crilly has mastered the art of making these delicate French pastries and will help you do the same with a set of 16 instructional cooking videos in high definition.
He’ll walk you through the techniques you’ll need to produce macarons with smooth, flavorful fillings like chocolate ganache and salted dulce de leche. The best part is you’ll be able to learn right in the comfort of your own home for just $39.
If you’re interested in enrolling be sure to swing by the ChefSteps website. There you’ll be able to learn about the equipment you’ll need and get answers to frequently asked questions.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.